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Meyer Farm Management Blog

Jan Meyer has been in farm management since 1987. Here he shares his thoughts, opinions, and research into the benefits of true organic farming.

Go into any grocery store or Walmart and you will find shelves that are full of USDA Certified Organic food of many types. The demand for organic food has exploded in the last several years and I believe this trend will only continue. In 2017 around 40% of the organic corn and 70% of organic […] Read More

Why Organic?

I have been a professional farm manager for over 30 years, and I am currently managing an 80-acre farm that will produce its first certified organic crops this year. If everything goes as planned on the farm near Dewey Illinois, around 18 acres of soft red winter wheat will be harvested this summer, followed by […] Read More